Pork Chop Recipe with Cassava

On this Specialfood recipe we train you learn how to put together pork chops with manioc, a cheap and legitimate suggestion for on a regular basis use. On this case the meat and cassava are cooked collectively, as within the jammed cow recipe, which ends up in a tasty trade of flavors. Try the substances and step-by-step of this Brazilian recipe now and remember to make it at dwelling.

Elements for making pork chop with cassava:

1 kilogram of pork chop

500 grams of cassava

1 unit of onion

three models of tomato

four bouillon cubes

6 tablespoons of lemon juice

four tablespoons of oil

2 tablespoons of chopped parsley

1 cup of boiling water

salt

The way to make Pork Chop with Cassava:

Step one on this recipe for steak with manioc is to season the meat with lemon juice and the cubes of broth dissolved in just a little boiling water. Go away it for 1 hour to style.

After the indicated time, place the pork chops frying in a deep skillet over medium warmth with the oil and let it brown on each side. In the meantime, peel and reduce the cassava into slices.

Tip: If you need, you'll be able to take away the bone from the chops and reduce the meat into items.

The subsequent step on this steak recipe is so as to add the sliced ​​onion and chopped tomatoes, boiling water and cassava. Add the salt, cowl and cook dinner over low warmth till the cassava is tender.

After the earlier step, the pork chop with cassava shall be able to be served! Sprinkle with parsley and luxuriate in. Get pleasure from your meals!

In the event you appreciated the recipe for Pork Chop with Cassava, we advise you enter our Chop Recipes class. You may as well go to an inventory of one of the best Brazilian recipes. You may be interested to read about the chicken stir fry recipe blogpost/ majarisco norteno recipe/ oat bread recipe/ olluquito recipe/ peruvian lemon pie recipe/ peruvian sillao beef recipe.

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